That's what you can call Breakfast!

 

A smooth cappuccino and a crunchy 100% butter-made Gipfel, filled with a wonderful apple or chocolate cream.

 

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A natural leavening

 

Our brioches pass through a slow, delicate

natural leavening and they are made with

our best choiche of bavarese butter.

You can find them in the following tastes:

 

    Plain

    Apricot Jam

    Pain au Chocolat

    Integral with Honey

    Vanilla Cream (filled before)

    Vanilla Cream (filled after)

    Almonds Cream

    Chocolate Cream

    Nuts and Cinnamon

    Caramelled Integral with Blueberry Jam

    Chocolate inside and outside

 

 

 

 

 

 

 

A secret ingredient

 

Do you want to feel even lighter?

We have the right sweet for you!

"Chocochip" and "Treccia di Ricotta" are both made without butter, still they are delicious!

Garbagnati S.r.l. placed in Via Airolo, 4 - Milano (MI) – Italia , IVA CODE IT 08313790969